Assessment Kit-MEM27014 Diagnose and rectify automatic transmissions Certificate II CPCCCM1015A Carry out measurements and

CPCCCM1015A Carry out measurements and calculations

Elective units CPCCCA2003A Erect and dismantle formwork for footings and slabs on ground

pastries and breads HLTAID003 Provide first aid SITHFAB005 Prepare and serve espresso coffee SITXFSA002 Participate in safe food handling practices SITXHRM004 Recruit

Elective units AHCARB508 Identify

Units of competency HLTAHA019 Assist with the monitoring and modification of meals and menus according to individualised plans HLTAHA021 Assist with screening and implementation of therapeutic diets HLTAHA018 Assist with planning and evaluating meals and menus to meet recommended dietary guidelines HLTAHA020 Support food services in menu and meal order processing * We can develop additional elective units that are not listed on request (Please contact us for further information)

Assessment Kit-MEM27014 Diagnose and rectify automatic transmissions Certificate II CPCCCM1015A Carry out measurements andOur assessment resources contain everything you need to begin assessing your learners. Our assessment resources include: Assessment Pack (Student) Trainer Assessment Pack (Marking Guide) Mapping for each unit of competency Assessment Record Tools Our assessment resources have been aligned to learner cohorts, industry needs and ACSF indicated levels. In order to achieve this, we have conducted: Industry consultation Robust validations Assessment of