Royal Fillet of Smoked Salmon (400g) Weight:400g – Bone-in for maximum flavour

– Bone-in for maximum flavour and tradition

these chops are perfect for high-heat searing or grilling

our Boneless Shropshire Black Ham delivers deep flavour

Slow roasting allows the marbled belly to baste the loin from within

firmer texture and exceptional cooking results

Royal Fillet of Smoked Salmon (400g) Weight:400g – Bone-in for maximum flavourAn exquisite centre cut fillet taken from the finest part of the salmon, lightly smoked to deliver delicate flavour and a buttery, melt in the mouth texture. Often described as the fillet steak of the sea, this premium cut offers exceptional quality and refinement. Prepared exclusively for DukesHill by skilled artisans, the fillet is gently smoked over oak to achieve a perfect balance between subtle smokiness and the salmons natural sweetness.