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guava and fresh pears
wildflowers
ripe plum and fruit leather
The nose is perfumed and bright
this richness shines just as brilliantly in Woodstock's Cabernet Sauvignon
Clyde Park Estate Shiraz Napa Valley guava and fresh pearsThis Shiraz blend is drawn from two estate blocks planted with the PT23 clone. Fermented in small batches, the final composition incorporates 20% whole bunch wild fermentation before spending 10 months maturing in French oak, with 20% new puncheons. The result is a luminous crimson red wine with violet hues, exuding lifted aromas of dark berries and subtle spice. The palate is supple yet structured, displaying finesse, vibrancy, and remarkable balance.
