Palomas Mensajeras Chino A Cupreata 750ML BreakThru A silky texture is balanced

A silky texture is balanced by acidity that drives a lingering finish

these barrels aged in the upper floors of our barrelhouse and then were relocated to the lower ricks to extend the aging process

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Established in 1638

this cognac offers a deeply sophisticated and harmoniously balanced flavor profile

Palomas Mensajeras Chino A Cupreata 750ML BreakThru A silky texture is balancedPalomas Mensajeras Chino is made with Agave cupreata in the lake side community of Oponguio, Michoacn. This is a product of maestro vinatero Don Miguel Perez Resendiz and his sons Miguel (jr) and Melltn. The agaves are cooked in an underground pit oven and milled by a mechanical shredder that the family made from a converted 1978 Dotson car engine. The agaves are then fermented with open air wild yeasts in earthen pits that are lined with oak planks.