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which resembles a peppery compound of cloves
It is also a great way to garnish deviled eggs
Renowned for its digestive and anti-inflammatory properties
It is widely used in south Asian dishes
In Western and Middle Eastern cooking
Ras El Hanout Coarse Ground Size:1 lb Bag which resembles a peppery compoundRas el Hanout has a reputation of being the very pinnacle of all spice blends. The name Ras el Hanout, loosely translated, means head of the shop and is meant to represent the very best the spice merchant has to offer. What makes this blend so special is the number of ingredients, sometimes over twenty, and the subtle manner in which all these unique spices merge to form a balanced, full bodied blend with no sharp edges. Ras el hanout is subtly curry
