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An excellent sweet gift option
As with all of the Mahjoub products
these extra virgin olive oils are some of the finest examples of Italian craftsmanship
A perfect compliment to morning espresso or a glass of sambuca
This ready to serve and all natural sauce is excellent not only with your favorite pasta cut
Perenzin Montasio HOLIDAY COOKIES An excellent sweet gift optionOnly the richest milk from the surrounding pristine mountain pastures is used to make Perezin Montasio. Montasio is aged anywhere between 2 and 15 months. This particular hard version, Montasio Stravecchio (extra old), from Latteria Perenzin, is aged for both five and 15 months. While the five month aged cheese still retains a bit of softness and a bright, milky flavor, the aged Montasio is especially intriguing its intensity is balanced out by mellow
