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A homage to the volcano in Campania - Mount Vesuvius - that brings the region its famous soil
Bianca Modenese (White Cow) Parmigiano Reggiano has a soft
red onion jam
where the initial sweetness of the caramel is balanced with a slight salty flavor
these beauties will surely delight
Panforte Margherita Traditional - 12.35 oz REGION - SARDINIA A homage to the volcanoMarabissi is one of Italys most famous bakeries and home to Sienas most prized Tuscan exports, panforte. Made since medieval times in the Tuscan region, this artisan Italian pastry will add a festive touch to your holiday dessert spread or cheese plate. All natural gooey goodness with candied oranges, citrus peels, almonds, hazelnuts and a mix of spices and honey that are baked to perfection.
