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complemented by a subtle white pepper and clove spice - an unmistakable hallmark of the Adelaide Hills
while fine tannins create a seamless
Matured in wine casks
wilder expression
Natural alcoholic and malolactic fermentation further enhanced its character
Villota Selvanevada Tinto Rioja DOCa Fronsac AOC complemented by a subtle whiteA blend of 75% Tempranillo, 19% Graciano, 3% Garnacha and 3% Mazuelo, this wine brings together classic Rioja varieties in perfect harmony. Fermented over 12 days with a combination of pump overs and delestage, followed by a carefully controlled maceration to refine structure and depth. Seven months of ageing in 225 litre French oak barrels adds gentle layers of spice and savoury detail, while a portion held in tank preserves the wines fresh, vibrant
