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Ships within 48 hours · Estimated delivery Aug 4 - Aug 9
this is a solid freezer staple
dehydrated onion and garlic
Ground Meats & Patties
Our unique blend of dry aged loin and rib boasts the perfect balance of tenderness and richness
4 pounds premium dry-aged (1 t-bone
FILET MIGNON - 30 DAY DRY-AGED Size:.5 to .59 lbs this is a solid freezerIndulge in the rich, bold flavor of our FILET MIGNON 30 DAY DRY AGED. Made from the finest angus beef, this beef filet has been aged to perfection for 30 days, resulting in a tender, melt in your mouth experience. Elevate your dining experience with the extended dry age process and savor the delicious benefits. Our most popular cut. This 30 day dry aged filet is the most tender part of a beef. Very lean and flavorful. 1. 75 Inch Thick Cut Steak Meat
