Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs in Krauts, Kimchis, Brined Pickles, Chutneys, Relishes & Pastes Formats:Kindle and Black Pepper Candied Bacon

and Black Pepper Candied Bacon to mix and match with the recipes

Convinced that dairy-free baked goods just don’t cut it

Real Deal Chocolate Chip Cookies

“If your version of heaven has smoked meats waiting beyond the pearly gates

you'll find yourself not only spooning chili powder into the chili pot but making the chili powder yourself

Fermented Vegetables: Creative Recipes for Fermenting 64 Vegetables & Herbs in Krauts, Kimchis, Brined Pickles, Chutneys, Relishes & Pastes Formats:Kindle and Black Pepper Candied BaconEven beginners can make their own fermented foods! This easy to follow comprehensive guide presents more than 120 recipes for fermenting 64 different vegetables and herbs. Learn the basics of making kimchi, sauerkraut, and pickles, and then refine your technique as you expand your repertoire to include curried golden beets, pickled green coriander, and carrot kraut. With a variety of creative and healthy recipes, many of which can be made in batches