Domaine Ostertag Fronholz A l'Orient d'Eden Gewurztraminer Willamette Valley spicy texture

spicy texture

This method produces a naturally rich yet balanced dessert-style Riesling

followed by maturation in French oak for several months before blending and bottling

Medium-bodied with bright acidity

Extended lees aging enhances the complexity

Domaine Ostertag Fronholz A l'Orient d'Eden Gewurztraminer Willamette Valley spicy textureSculptor and winemaker Andr Ostertag brings a Burgundian sensibility to Alsace, where hes transformed his family domaine through biodynamic viticulture and a philosophy rooted in precision and restraint. His 14 hectares of vines, all biodynamically farmed, are an expression of both artistry and terroir. The Fronholz vineyard, perched just outside the village of Epfig, is known for its light, sandy topsoils over quartz and clay rich marlsoils that