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Mal de Amor Madrecuishe
Maestro: Edgar Gonzalez Ramirez
Water source: Spring
Glass Rested: 19 months
Fermanacion: Ezpontenea
Neta - Ensamble (Sanchez) Madre Exclusives|Mal De Amor Mal de Amor MadrecuisheMaguey(es): Tequiliana + Madrecuixe (A. tequiliana, A. karwinskii var.) Producer: Wilfrido Garcia Snchez Village: Logoche, Miahuatlan Region: Sierra Sur, Oaxaca Liters produced: 65 Oven: Conical earthen oven Mashing: Machete and shredder Fermentation: Native yeasts in Montezuma cypress wood tanks Water Source: Well water Distillation: 2x in copper pot stills Alc Vol: 45. 7% 750ml
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