A working pantry of twelve core seasonings that covers the everyday cooking most kitchens actually do — weeknight chicken
This makes a heck of a gift and takes out all the guess work for anybody that’s hard to buy for
and savory notes that build deep mahogany skin on whole birds
we love it on chicken and pork” — David H
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Kingsford Cajun Style & Garlic Herbs All-Purpose Seasoning Big Bundle ap A working pantry of twelveTwo big format Kingsford blends for cooks who season everything. Cajun Style 23 oz brings the Louisiana playbook: paprika, garlic, onion, cayenne, and black and white pepper for blackened catfish, shrimp boils, andouille, jambalaya, and dirty rice. Garlic Herbs 25 oz is the savory all purpose workhorse: roasted garlic, parsley, oregano, and thyme for pork chops, roasted chicken, garlic bread, baked potatoes, and pasta. How to Use Rub Cajun Style on