Daisuke Nishida White #1 Deba single-edge polished 120mm collection-masakage-kiri A classic laser of a

A classic laser of a gyuto from Terukazu Takamura

mid-sized petty from one of Takefu knife village's most experienced blacksmiths

An exceptional large santoku with a highly versatile kengata shaped tip making it ideal for a huge range of jobs in any kitchen

Bubinga is an African hardwood best known for the its rich grain pattern and when paired with a stylish black buffalo horn bolster and heel and triple nickel silver rings this handle is something truly spectacular

Used primarily for boning and filleting fish you can also use them for veg

Daisuke Nishida White #1 Deba single-edge polished 120mm collection-masakage-kiri A classic laser of aA beautiful single edge deba with a polished finish. It seems to be quite difficult to find a blacksmith prepared to make a deba we've found as there is a lot of work involved. Thankfully Nishida was prepared to make some for us and they are stunning. Used primarily for boning and filleting fish you can also use them for veg. They are a sturdy knife with a thick spine and can be used for heavier tasks such as fish heads but not for meat bones or you