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When Baptiste Grangeon inherited the vineyards from his father in 1999
We purchased a forty-acre farm outside of Sheridan
The fermentation of the wine took place on the skins in stainless steel tanks using a gentle and refined approach to the pump-over regime
It's chalky
each with a unique taste and character that was true to the origins of that spirit
Laurent Perrier Alexandra Rose 12 750ml Nosiola When Baptiste Grangeon inherited theFirst produced in the 1987 vintage to celebrate the marriage of owner Bernard de Nonancourt's eldest daughter, this bottling is now mature. Ripe, it still retains plenty of red fruits while also allowing the toasty character to show through. It's a ros that calls for food, a rich and balanced wine that is just perfect to drink now
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