Bass River 1835 Pinot Noir Pomerol AOC yet its subtle influence adds

yet its subtle influence adds another layer to the fruit aromas

fresh red fruits and vibrant acidity

where elegance takes precedence over sheer power

minerally and laser focused with a lovely hint of reduction

boasting the fruity aromas and characteristics of the region

Bass River 1835 Pinot Noir Pomerol AOC yet its subtle influence addsThe grapes for this wine were hand picked and gently handled to preserve their natural vibrancy. Around 15% of the fruit underwent carbonic fermentation, adding lift and freshness, while the remainder was destemmed and given an extended cold soak. The berries spent 22 to 25 days on skins before being pressed to 15% new French oak barriques. Both primary and malolactic fermentations occurred naturally, with the wine left on fine lees until blending no