wild herbs and toasted acacia
This second wine has a juicy character that also gives spicy density
and green herbs
but also we know that pinot lovers are “die hard” fans wed to a very specific style
juicy tannin and subtle spice on the palate
Riegers Ku National Champ Brbn 86pf 750ml Applejack wild herbs and toasted acaciaAromas of peanut shells, green apple, and tart red fruits upfront. Lightly toasted cedar and mild tobacco add nuance and complexity. Flavors on the pallet are sweeter than the aromas, led by roasted peanuts, caramel, and cashew. A rich, oily, and buttery texture with flavors of cornbread, buttered popcorn, cigar smoke, and caramel apple follow. The finish highlights some of the more complex spices including caraway, cinnamon, and hints of vanilla and