Weingut Markus Molitor Riesling Kinheimer Hubertuslay Auslese** 2018 750ml Port wine 000 acres of Chianti Classico-designated

000 acres of Chianti Classico-designated vineyards

Reveals a chalky base note that underscores layers of ripe pear and nectarine fruit

Length of maceration 23 days

own-rooted and low yielding

The wine is aged nine to ten months in cement before being bottled without filtration

Weingut Markus Molitor Riesling Kinheimer Hubertuslay Auslese** 2018 750ml Port wine 000 acres of Chianti Classico-designatedQuality level: Auslese** Vineyard: The Hubertuslay is on a classical steep slope, facing south. A deep grey slate soil helps to create Rieslings with powerful minerality in a delicate interplay with ripe fruitiness. Vinification: The grapes were softly crushed and macerated for several hours on the skins. After maceration the juice was fermented using only natural yeasts. The wine rests on the lees following fermentation producing a balanced and