these handcrafted Braised Steak & Ale Pies are wrapped in buttery pastry and generously filled
Roast duck
tender and naturally sweet with a complex finish
each fillet steak is carefully portioned by skilled butchers to ensure an even shape and consistent cook
Each artisan pie is generously filled with seasoned British pork and a touch of traditional jelly
Peaches with Brandy in Syrup Weight:560g these handcrafted Braised Steak &Lusciously soft peach halves, marinated in a rich syrup of brandy and cane sugar, make for an indulgent finish to any festive meal. Juicy, boozy, and beautifully fragrant, these preserved peaches bring a touch of elegance to puddings, cheeseboards, or even as a late night treat. A true classic for grown up palates, theyre as effortless as they are impressive simply open the jar and enjoy their rich, spirited sweetness. Why Youll Love Them Juicy, sun