Ron Zacapa 23 Rum Size:750 mL light high-rye bourbon at a

light high-rye bourbon at a reasonable price

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and its distillery (called the Heaven Hill Bernheim distillery) is in Louisville

It is a craft bourbon unlike any other

unadulterated with caramel of chill-filtration

Ron Zacapa 23 Rum Size:750 mL light high-rye bourbon at aRon Zacapa 23 Sistema Solera Rum was first produced in 1976 to celebrate the 100th anniversary of the Guatemalan town of Zacapa. It's a rum made from raw sugarcane honey grown on the Zacapa estate high in the hills of Guatemala, extracted from the first pressing of sugarcane juice. It is then fermented using a proprietary strain of pineapple yeast and distilled in a copper lined column still. After distillation, the rum is aged in a Solera process