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Ships within 48 hours · Estimated delivery Aug 9 - Aug 14
Proofing: Twice in stainless steel clay flippino hybrid
Filipino Still: Copper bottom pot
Proofing: spring water and tails
Oven: Conical stone oven
Type of water: well water
Dixeebe - Pechuga Edition 3 Madre Exclusives Proofing: Twice in stainless steelDixeebe pechuga Agave: Angustifolia Maestro: Valentin Cortes Village: Santiago matatlan, Oaxaca Oven: underground Distillation: copper Crush: tahona ABV: 51% Size: 375ml
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