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Ships within 48 hours · Estimated delivery Aug 7 - Aug 12
Fermented on the skins for 30 days
Made from 100% cotton in Cape Town by the superbly zhuzh folks at GoodGoodGood®
This joyful red blend of Grenache
Cinsault and Cab Franc in the country
Join us for an evening of delicious food and the first taste of the 2023 Craven Release with Mick Craven
Whole Bunch Syrah '24 Olifantsrivier Fermented on the skins forBot River's warm Mediterranean like climate paired with a long growing season of low yields and early ripening make for a wine of excellent concentration and bright freshness. Hand picked Syrah grapes from a handful of vineyards were lightly crushed and whole bunch fermented over ten days to enhance the depth and texture the varietal is known for. Once pressed, the juice was aged for ten months with 75% in stainless steel to preserve vibrancy and 25%
US$ 119.95
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