Bay Leaves Whole Fruit Powders and is a common ingredient

and is a common ingredient in many spice mixtures for pudding

making it perfect for adding depth to both sweet and savory dishes

It has a licorice-like sweet flavor and is widely used to flavor cakes

Just remember to remove them before serving or warn your guests

fruit pie fillings

Bay Leaves Whole Fruit Powders and is a common ingredientBay Leaves come from the sweet bay or laurel tree, known botanically as Laurus Nobilis. An essential ingredient in American kitchens, bay leaves are used in soups, stews, meat and vegetable dishes. The leaves also flavor classic French dishes such as bouillabaisse and bouillon. Bay Leaves are pungent and have a sharp, bitter taste that goes well with beans, game, lentils, potatoes, risotto, shellfish, and tomatoes. Freshness First Shipping To ensure