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Balanced yet concentrated red fruit mingles with darker spice and chocolate characters to give weight and layers to the palate
Decidedly tangy
using mechanical harvests and a contemporary cellar
cashews and hazelnuts
This has an exciting nose and bright acidity
Chateau Lamothe-Cissac, Haut-Medoc, 2020 Romania Balanced yet concentrated red fruitExhibits a dark ruby colour in the first years. Aerating the wine displays a large spectrum of aromas: notes of red (blackcurrant) and jammy fruits associated with soft spices and subtle vanilla. Well balanced palate with soft tannins and a very delicate finish. Haut Medoc, Bordeaux, France 58% Cabernet Sauvignon, 35% Merlot, & 7% Petit Verdot Vegetarian 14% ABV Food Pairing An excellent companion for grilled meat, rack of lamb or after dinner with
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