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Region: Piedmont
clean and crystalline
BurgundyVarietal(s): 100% ChardonnayAlcohol: % abvMaturation: 11 months in oakSize: 750ml
was the first British journalist to take a serious interest in American wine
Clay soil in subsoil and the topsoil is a mixture of claylimestone shales
Giulia Negri Barolo Serradenari 2017 France Region: PiedmontCountry: ItalyRegion: PiemonteVarietal(s): 100% NebbioloMaturation: 30 months in 25HL Slavonian oak barrelsAlcohol: 14% abvSize: 750ml The Land The Serradenari cru in La Morra houses the highest vineyards in Barolo, at 520 metres. With the Alps and the rolling hills of Barolo in view, the altitude retains acidity and freshness in the grapes. Hence the resulting wine. Vinification Her philosophy is to create Barolo with elegance. Hence extraction is
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