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thick syrup widely used in Middle Eastern and Persian cuisines
Allergens: Peanuts
Use Generously
Make Citrus Flavoured Salt or Sugar
Ingredients: Himalayan Pink Salt
HARISSA OV thick syrup widely used inA Tunisian hot chilli paste that is sweet, smokey and earthy. This superb flavour bomb is widely used in North African cuisine. Ingredients: Water, Sugar, Lemon Juice, salt, Food Acid (260), Spices, Coriander, Caraway, Cumin, Paprika, Vegetable Oil, Chili, Vegetable Gum (415), Concentrated Pulp Of Fresh Pepper, Citric Acid. May contain traces of nuts & gluten. Processed & packed at site where nuts & gluten are present.
