Midleton Very Rare 2018 Vintage Release san dimas red fruit and cinnamon

red fruit and cinnamon

one-of-a-kind

This flavor is a great accent to many classic cocktails such as mojitos and lemon drops

93 barrels matured together on the 3rd floor

The final blend is composed of 32% 2-year aged Triple Terroir™ whiskey made entirely from Rye

Midleton Very Rare 2018 Vintage Release san dimas red fruit and cinnamonMidleton Very Rare 2018 is the 35th annual edition of the Very Rare series which was first launched in 1984. Created by master distiller Brian Nation, this is a blend of single grain and single pot still whiskeys. The whiskey aged exclusively in lightly charred American oak ex bourbon barrels for 12 28 years.