Pay in 4 interest-free payments of $31.73 Learn more
Ships within 48 hours · Estimated delivery Aug 13 - Aug 18
Malt syrup (Malted barley (Gluten))
all with the added benefits of 20g protein
Tomato Pulp 66%
Its attractive packing makes it perfect to be given as a gift
Fulfil Chocolate Peanut & Caramel - Vitamin and Protein Bar 55G
BANQUET D'OR-Vandemoortele Frozen MINI Croissant 6Kg (30gm x 200pcs) Cooking Ingredient Malt syrup (Malted barley (Gluten))MINI Croissant Deep frozen Danish pastry, mini croissant with butter, ready to prove. Instructions Thawing: 20 min at ambient temperature. Proving: 60 min at 28C. Glaze with eggs. Preheating: oven to 190C. Baking: 10 12 at 190+ 10C. These instructions are merely indicative; baking time and baking temperature depend on the type of oven. DO NOT REFREEZE AFTER DEFROSTING. Shelf life after production 12 Month Storage temperature max. 18C Weight per piece
US$ 38.00
US$ 119.00
US$ 21.46
US$ 129.00
US$ 110.00
