Lamb Rump Cap On
( $35.00 / kg) sausage our local Hunter Valley T-Bone

our local Hunter Valley T-Bone Steaks are a favorite among grill enthusiasts

boasting a deep

this product is super tender and rich in flavour

tenderness and quality

The Lamb Backstrap is a prime section of the lamb that offers a perfect balance of lean meat and delicate marbling

Lamb Rump Cap On <br><small>( $35.00 / kg)</small> sausage our local Hunter Valley T-BoneSavour the unparalleled richness and tenderness of our Lamb Rump. Whether you're hosting a special occasion or craving a gourmet dinner at home, each bite is a testament to the extraordinary flavour and quality that make this cut a standout choice in the world of lamb. Sold as whole lamb rumps with the Cap On.