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They were mostly made in #8 and #9 sizes
This selling method allowed their brands to be sold in department stores to sell the cookware as their own brand
some were only made in specific years (ex the heat ring 4 digit c/n skillet style)
Nathaniel Waterman (R&E made) produced cast iron products
This huge #12 skillet was fully restored from the condition we found it on a trip down to Annapolis MD
Priced to Sell! Big 1940's Griswold #10 Skillet, Small Block Logo Smooth bottom, 716 C. See description for details SC24 BBQ tools They were mostly made inIMPORTANT: This piece came to us from a yard sale where the owner had dipped skillets in vinegar baths to clean them. While we dont bother with vinegar because of the acidic nature of it, it isnt a destructive method, UNLESS you leave it in too long. It looks like he did and in the process there is etching all over the skillet. This means nothing to how it will cook, clean and perform for you in your kitchen. It just needs a little more layers of use
