Bricco Carlina, Bionzo, Barbera d'Asti 2018 France-Spirits layered with toasted spices and

layered with toasted spices and notes of salted almonds with a moreish salinity

excellent fresh but balanced mid palate

Piedmont is bright garnet in colour

pollen and toasted almond

Flavours here of ripe apricots

Bricco Carlina, Bionzo, Barbera d'Asti 2018 France-Spirits layered with toasted spices andColour is intense ruby red with violet and purple sparks. Nose rich and deep, with red ripe fruits such as blackberries, plums and cherries and red fruits jams; then spices and tobacco are reaching the surface creating a smooth balance within balsamic and fruity notes. Palate full bodied and well structured, supported by a good acidity which creates a smooth and velvet balance.