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3 x Fruit Scones served with jam
Dried Apricots (Sulphites)
Cream (Milk) Milk
3 x Cherry Bakewells
Lemon Zest
Carrot Cake Afternoon Tea 3 x Fruit Scones servedA delicious traditional Carrot Cake filled with Nuts and topped with a Butter Cream Icing. INGREDIENTS & ALLERGENS: Wheat Flour, Caster Sugar, Bicarbonate of Soda, Eggs, Dark Muscovado, Vegetable Oil, Cinnamon, Fresh Carrots, Salt, Walnuts (Nuts). Icing Sugar, Butter (Milk), Cream Cheese. Carrot Decoration contains: E1442 & E202 (Milk) Chocolate (Milk) E322 & E141(Soya). For allergens, including cereals containing gluten, see ingredients in bold.
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