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double distilled through Thomson's copper pot stills and then matured for 5 years
which lie very close to the centre of the Barossa Valley floor – slightly to the North-West
with robust weight and plenty of WOW factor
Fruits are selected from vineyards in Marlborough and Waipara to craft a full-strength wine primed to have the alcohol removed
unique Malbec dominant blended red wine and a cluster fermented Syrah form the backbone of the collection
Haha Merlot 12x750mL Peated double distilled through Thomson's copperHh actually means tasty and delicious in Maori and true to label thats exactly what their wines are. This is their Haha Merlot and theyve used quality fruit from the sunny Hawkes Bay region, perfect for producing juicy, silky smooth Merlot. 12x750mL
US$ 250.00
US$ 119.00
US$ 140.00
US$ 914.98
