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mix for 5 minutes
Swiss Roll 4 persons quantity products 200g Vanilla Sponge 2g vanilla 150g mousse vanilla can Strawberry Filling Butter Paper
250g of powder + 3 eggs + 25g of water
then add the egg and mix until combined
Swiss Roll 8 persons quantity products 300g Vanilla Sponge 2g vanilla 150g mousse vanilla can Strawberry Filling Butter Paper
Vanilla Sponge (250g) mix for 5 minutes250g of powder + 3 eggs + 25g of water. Beat at high speed for 15 minutes, then bake in the oven at 180C.
US$ 143.65
US$ 169.00
US$ 143.65
US$ 143.95
