Savagnin En Boutasse 2023 Capacity:75 cl offering an approachable and enjoyable

offering an approachable and enjoyable tasting experience

Le travail rigoureux en cave et la gestion minutieuse de la vinification permettent de révéler un équilibre subtil et une texture raffinée

The estate

highlighting the richness and unique character of its terroir

with a carefully controlled aging process of six months that preserves their freshness and aromatic complexity

Savagnin En Boutasse 2023 Capacity:75 cl offering an approachable and enjoyableSavagnin from a Triassic marl terroir, vinified with a three week maceration, then aged for eight months in vats. The vines are currently undergoing organic conversion.