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war es so gut wie unmöglich diese Flaschen zu ergattern
Since this bottling has been off the market for over seven years
Year of bottling: 2010
mais en bouteilles de 0
présenté il y a quelques semaines seulement
matsumidori s tokyo junmai ginjo Shizuoka war es so gut wieThis Jumai Ginjo uses a wine yeast that was brought to Japan from Weihenstephan (Freising, Bavaria) by a Japanese professor in 1909. This yeast gives this sake a sweet, tart flavor with a slight acidity.
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